In 1884, Julius Maggi invented pea powder and pea soup, to provide nutritious and easy -to -prepare food for busy women who worked in factories and did not have time to prepare healthy meals. This new product improved the nutrition of the community, and he followed this first MAGGI® product two years later with the discovery of ready -made soups and liquid condiments.
But he doesn't stop there! Soon after, Julius Maggi created and perfected the broth.
More than 100 years later, MAGGI® stands for high quality product that combines health and nutrition, quick and easy preparation at an affordable price.